New York: M.Barrows and Co., Inc., 1944. 8 vo. Very good / Very good. Item #16587
Packed full of WW II era recipes unique to Maryland palates, the collection includes ingredients such as: terrapin, oysters, clams, crab, mutton, rabbit and more.
Cloth over boards. Titling and illustration stamped in navy blue. Square tight binding. Clean interior.
Binding Very Good, save for small bump to crown of spine at outer rear joint.
Mild rubbing to dust jacket and some fading to spine. Presents handsomely in archival mylar.
A "must have" for any Maryland cookbook collection.